Easy Country Gourmet Recipes
Quiche is such a versatile pallet for creating an array of different flavor profiles such as ham and broccoli, spinach, tomato, and feta, or smoked salmon and bacon. You can literally make a quiche out of almost anything as long as the meat is cooked and the veggies have been cooked crisp tender and lightly…
It’s not necessary to cut out individual donuts or fry them in oil with these deliciously moist Muffin Tin Cider Donuts that are baked in muffin tins and then coated with butter and cinnamon sugar. With this recipe, you get the wonderful taste of cinnamon, sugar, spice, and cider in a donut that’s baked instead…
Not all of my recipes are edible for example, like my Homemade Liquid Laundry Soap. When you have a lot of kids, work outdoors, cook, clean, or all of the above and have to do multiple loads of laundry it can become expensive if you go through a lot of laundry soap. Making your own…
Growing up on the West coast, my family came to love Mexican, Tex mex, and pretty much all southwestern cuisine. Tacos are one of my family’s favorite quick meals but sometimes I like to change it up and make tostadas like my Simply Quick Bean Tostadas. They start with a crispy stone ground organic tortilla,…
Sometimes when you want a good homemade meal but don’t have a lot of time, you want something that won’t take hours to make. This Quick Ziti with Italian Sausage and Spinach is a great choice because it’s a delicious complete meal that can come together in under an hour. Here’s how to make it:…
This shrimp and vegetable bake is an easy meal to put together even as a busy weeknight meal if you use shrimp that is already peeled and deveined and vegetables and shrimp can defrost in the frig overnight or while you’re at work. The use of fresh ingredients and some pantry items makes this meal…
Turkey meatballs are a great lower calorie alternative when you’re craving meatballs.
Living in California during my younger years gave me an affinity for everything Mexican, especially corn tortillas. Moving to the Northeast made it difficult to find the type of corn tortillas I loved so much; however, much to my surprise, I found one of the best corn tortillas made right here in Vermont. Vermont Tortilla…
My mother was born and raised in Southern Bavaria in a little town called Straubing. She married my father who is also German/American and was in the Air Force stationed in Germany at the time. They came to the United States bringing with them, much of their German culture and traditions. One of the favorite…
Finding colorful local fruits and vegetables in the Northeast can be a challenge; however, red cabbage often called purple cabbage, blue cabbage, rotkhol, or blaukraut, is readily available during the winter months. Red cabbage is rich in vitamins A, C, & K along with essential nutrients such as manganese and potassium. In addition, this wonderful…