Many people struggle with trying to add more healthy fiber to their diet because many forms of fiber are like eating cardboard. These Spicy Chickpea and Prune Fritters are full of flavor and fiber and a cinch to make. It’s hardly noticeable that the prunes are in there, but they add a hint of sweetness…
Month: February 2019
Crispy Batter Fried Fish Nuggets
This recipe is super easy, all you have to do is pick your favorite boneless skinless fish such as cod, pollock, haddock, or any firm white fish. Next, cut it into 1-2 inch chunks, dip it in batter, and fry it in vegetable oil at 375 degrees until golden brown for about 3-5 minutes turning…
Pan Seared Lemon Pepper Salmon for Two
Salmon is such a healthy fish full of protein, Vitamin D, and heart healthy omega-3 fatty acids. Fish cooks up quickly and this recipe is super easy. The pan seared salmon can be served over quinoa, rice, couscous, along side some steamed vegetables and you have a complete meal. I served mine over quinoa with…
Red Wine Braised Beef Short Ribs
I remember when short ribs were just a cheap almost throw away product until someone got wise to the fact that they are absolutely delicious. Sometimes I find them on sale, and I take advantage of it. When beef short ribs are braised in a savory wine sauce, they become fall-off-the-bone tender. I like to…