When you have a craving for pizza but not a lot of time, this pizza comes together quickly. The puff pastry makes this pizza so light and tasty and the turkey pepperoni adds flavor but with fewer calories. I like to use a blend of cheeses to add more interest and visual appeal and a…
Author: Randi Charron
Spicy Chickpea and Prune Fritters
Many people struggle with trying to add more healthy fiber to their diet because many forms of fiber are like eating cardboard. These Spicy Chickpea and Prune Fritters are full of flavor and fiber and a cinch to make. It’s hardly noticeable that the prunes are in there, but they add a hint of sweetness…
Crispy Batter Fried Fish Nuggets
This recipe is super easy, all you have to do is pick your favorite boneless skinless fish such as cod, pollock, haddock, or any firm white fish. Next, cut it into 1-2 inch chunks, dip it in batter, and fry it in vegetable oil at 375 degrees until golden brown for about 3-5 minutes turning…
Pan Seared Lemon Pepper Salmon for Two
Salmon is such a healthy fish full of protein, Vitamin D, and heart healthy omega-3 fatty acids. Fish cooks up quickly and this recipe is super easy. The pan seared salmon can be served over quinoa, rice, couscous, along side some steamed vegetables and you have a complete meal. I served mine over quinoa with…
Red Wine Braised Beef Short Ribs
I remember when short ribs were just a cheap almost throw away product until someone got wise to the fact that they are absolutely delicious. Sometimes I find them on sale, and I take advantage of it. When beef short ribs are braised in a savory wine sauce, they become fall-off-the-bone tender. I like to…
Sausage and Tomato Frittata
A frittata is an Italian style egg dish that is similar to an omelet, quiche, or scramble that can include vegetables, meat, cheese and herbs. This recipe starts on the stove top and is finished in the oven making it a great dish for breakfast or brunch. This frittata is also low carb and can…
Eggplant Lasagna
There are times when I like to make meatless dishes that are hearty and filling and this Eggplant Lasagna is just the ticket. Passing off meatless dishes for my meat loving family isn’t easy but when I make this dish, they don’t even miss the meat. I often serve it with some crusty garlic bread…
Smokey Oven Roasted Pulled Pork
When I’m not smoking pork on the outdoor smoker, this is my go to recipe when I want that smokey taste. I have had a few requests for a pulled pork recipe so I am sharing this one that can be made in the oven as not everyone has a smoker. The pulled pork is…
German Style Blueberry Pudding Pancake
This German Style Blueberry Pudding Pancake is similar to a “Dutch Baby” because it is a batter that is baked in the oven. The pancake can also be made with grated apples, with peaches, or other types of berries. The recipe is easy to make and the batter can also be made in a blender….
Simply Easy Pozole with Fry Bread
Pozole is a spicy Mexican style pork stew that features hominy made from dried maize kernels. It can take hours to make some pozole recipes; however, my version is very easy and takes less time. Fry bread, also known as Native American or Navajo fry bread, can be made of flour, corn, or both. Fry…