Easy Country Gourmet Recipes
Most people do not think of their rice cooker as a vessel for creating a complete meal in one pot; however, it can produce wonderful results. The key I found is not to use more than two cups of rice because overloading the cooker can result in soggy rice. Using two cups of rice with…
A country favorite!
Most of the time when you see hand pies, they are typically fried. With this recipe, the pies are baked, which helps to reduce some calories, and gives them a lighter taste. You can use regular sugar, I used Swerve, which is a natural sweetener that does not impact blood sugar and measures cup for…
So simple yet so delicious!
Warm & Comforting
Turkey meatloaf is a great alternative to beef meatloaf but because it is lean, it is often very dry and boring. This recipes has onions, mushrooms, and herbs blended into the meatloaf, which keeps it moist while it cooks. If you don’t like mushrooms, you can substitute red bell peppers for example. I have also…
Rice bowls are a convenient way of combining rice with a delicious topping in one bowl, and this Korean Style Gochujang Shrimp Rice Bowl fits the bill. Gochujang sauce is a Korean hot & sweet sauce that adds wonderful flavor and a kick to any dish. Seaweed wrappers are sold as snacks and can be…
Mildly spicy but tremendously delicious!
When I have a busy day, I like to use my slow cooker to do most of the work so that when I come home, dinner is pretty much done. This turkey meatball slow cooker recipe has a wonderful sauce of maple syrup, cranberries, brown sugar, soy sauce, and rosemary that add a delicious flavor…
So hearty and delicious!